How Cow
How Cow: A Cozy Café Delight in Baguio
Nestled in the heart of Baguio at 2600 Lower Mabini St, How Cow is not just a café; it's a haven for anyone seeking comfort, creativity, and a delightful culinary experience. From the moment you step inside, the warm ambiance wraps around you like a hug, inviting you to relax and indulge.
This café shines with its unique offerings, particularly its signature milkshakes and kimbab, which have become local favorites. Imagine sipping on a velvety Oreo Strawberry Milkshake that blends rich creaminess with the crunch of Oreo, providing a sweet escape from day-to-day stress. As one enthusiastic reviewer, Desiree Grail Omaging, notes, it's "the best milkshake... very affordable pa san ka na diba?"
The menu at How Cow is crafted to please a variety of palates. For those craving a classic treat, the French Vanilla Classic Milkshake beckons with a creamy texture and delightful flavor that will surely elevate your mood. Even the desserts, like the spongy Oreo Cake, provide a perfect balance of sweetness that makes each bite a joy. Ralph John Aviles Raras praised the "great food" and "great staffs," highlighting the café’s inviting atmosphere, which enhances every meal.
Beyond the delicious offerings, How Cow boasts an ambiance that encourages patrons to unwind and savor their experience, where you can chat with friends or sneak in some time for work with their reliable WiFi. Jericho Tamondong enthusiastically gave it an "11/10" rating, emphasizing the affordability and the feeling of being "at home" - a testament to the café's friendly staff and welcoming environment.
Whether you're looking for a cozy spot to dig into kimbab or simply want to enjoy the best-tasting milkshake in town, How Cow is a must-visit destination in Baguio. As Gello Kris-Ann De Robles aptly put it, the café's "accommodating and friendly staffs and owners" make every visit feel special. So, gather your friends or enjoy a solo treat - How Cow promises to leave you with a smile and a satisfied palate!
100 Reviews
27 Aug 2025
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